Iowa Pork Producers search for state’s tastiest pork tenderloin

The Iowa Pork Producers Association is launching its annual search for the state’s tastiest pork tenderloin, from crispy classics to creative takes on the famed sandwich. Restaurants must serve hand-breaded pork tenderloin sandwiches as a regular menu item and be open to the public year-round to qualify. Each person can submit one nomination, and as an incentive, if their pick rises to the top, they’ll be entered for a chance to win a hundred-dollars. The winner will be named later in October and they’ll receive $500, a plaque, and statewide recognition. Learn more about the contest and submit a nomination at iowapork.org.